Vaughn Family Recipes

Slow Cooker Italian Chicken Recipe

Name: Slow Cooker Italian Chicken Recipe
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Yield: 6 servings
Cuisine: ⭐️
Ingredients: 4 boneless, skinless chicken breasts; 1 (1 ounce) packet zesty Italian dressing mix; 8 ounces cream cheese (softened); 2 (10.75 ounce) cans cream of chicken soup; 16 ounces pasta (we like rigatoni or bow tie pasta)

⭐️

6 servings

분량

5 minutes

활동 시간

4 hours 5 minutes

총 시간

요리 시작

재료

4 boneless, skinless chicken breasts

1 (1 ounce) packet zesty Italian dressing mix

8 ounces cream cheese (softened)

2 (10.75 ounce) cans cream of chicken soup

16 ounces pasta (we like rigatoni or bow tie pasta)

방향

Place chicken in a slow cooker and sprinkle Italian dressing mix over top.

Combine cream cheese and cream of chicken soup in a small bowl and whisk until smooth and spoon over chicken.

Cook on low 4-6 hours.

Once chicken is done, remove from the slow cooker and shred with 2 forks. Return to slow cooker and mix in with the rest of the sauce before serving.

Serve chicken over cooked pasta. Garnish with chopped parsley and shredded parmesan cheese (optional).

노트

I usually add cut carrots to the crock pot as well - it makes a yummy instant vegetable side with the yummy creamy gravy! I peel and cut the carrots length wise and than about 2 inches long - and I add maybe about 1lb of carrots or a little less.

영양 정보

1회 제공량

칼로리

532 kcal

지방 전체

15 g

포화 지방

6 g

불포화 지방

6 g

트랜스 지방

1 g

콜레스테롤

77 mg

나트륨

966 mg

탄수화물 전체

67 g

식이섬유

2 g

총 당류

5 g

단백질

31 g