Grandma Nancy's Cookbook
Best Buttermilk Pancakes
Serves: 10 pancakes
분량10 mins
활동 시간15 minutes
총 시간재료
**COMBINE:
¼ cup SACO Cultured Buttermilk Blend
1 cup all-purpose flour
1 Tbsp granulated sugar
1 tsp baking powder
½ tsp baking soda
¼ tsp salt
**MIX TOGETHER:
1 egg
1 cup water
2 Tbsp vegetable oil
방향
1. In medium mixing bowl combine Buttermilk Blend, flour, sugar, baking powder, baking soda and salt.
2. In small mixing bowl whisk together egg, water and oil; mix into dry ingredients.
3. Stir just until combined.
4. Heat skillet or griddle until a drop of water dances on it, then lightly grease skillet.
5. Drop 2 to 3 Tbsp. of batter for each pancake onto skillet.
6. When small bubbles break the surface, turn pancakes over and cook for 1 minute, or until bottom is lightly browned.
Serve immediately.
Serves: 10 pancakes
분량10 mins
활동 시간15 minutes
총 시간