Recipes - NCT
Manicotti/ Stuffed Shells
4 servings
porcijos30 minutes
aktyvus laikas1 hour 25 minutes
bendras laikasIngredientai
5 ½ ounces manicotti pasta
1 pint part-skim ricotta cheese
8 ounces shredded mozzarella cheese
¾ cup grated Parmesan cheese, divided
2 large eggs
1 teaspoon dried parsley
salt and ground black pepper to taste
1 (16 ounce) jar spaghetti sauce
Nurodymai
Cook manicotti in boiling water until al dente, about 10 to 12 minutes; drain and rinse with cold water.
Preheat oven to 350 degrees F (175 degrees C).
Mix ricotta, mozzarella, 1/2 cup Parmesan cheese, eggs, parsley, salt, and pepper in a large bowl until well combined.
Pour 1/2 cup spaghetti sauce into an 11x17-inch baking dish. Stuff each manicotti shell with 3 tablespoons cheese mixture, and arrange over sauce. Pour remaining sauce over the top of the shells and sprinkle with remaining Parmesan cheese.
Bake in the preheated oven until bubbly, about 45 minutes.
Pastabos
You can put whatever you want in here, though we typically add frozen spinach
Mityba
Porcijos Dydis
-
Kalorijos
676 kcal
Bendras Riebalų Kiekis
31 g
Sočiųjų Riebalų Kiekis
17 g
Nesotieji Riebalai
0 g
Transriebalai
-
Cholesterolis
189 mg
Natris
1255 mg
Bendri Angliavandeniai
53 g
Maistinė Skaidula
4 g
Bendras Cukraus Kiekis
13 g
Baltymai
46 g
4 servings
porcijos30 minutes
aktyvus laikas1 hour 25 minutes
bendras laikas