Ideas Add What You Like
Cajun Cream Sauce Recipe
4 servings
porcijos5 minutes
aktyvus laikas13 minutes
bendras laikasIngredientai
1-2 teaspoons pan drippings from cooking fish, shrimp or chicken
⅓ cup dry white wine
2/3 cup half and half
1 Tablespoon all purpose flour
1 teaspoon Cajun or Creole Seasoning
½ teaspoon dried oregano
¼ teaspoon smoked paprika
2-3 teaspoons lemon juice (1/2 lemon, juiced)
Nurodymai
Deglaze pan the protein has been cooked in with wine. If baked or broiled, scrape up pan drippings from baking pan and add to skillet with wine. Heat thoroughly.
Whisk together 1/2 and 1/2, flour and seasonings until smooth.
Whisk flour mixture into skillet and stir constantly over medium-low to medium heat until thickened.
Add lemon juice and heat throughly before pouring over fish, shrimp or chicken.
Mityba
Porcijos Dydis
-
Kalorijos
79 kcal
Bendras Riebalų Kiekis
5 g
Sočiųjų Riebalų Kiekis
3 g
Nesotieji Riebalai
2 g
Transriebalai
-
Cholesterolis
15 mg
Natris
18 mg
Bendri Angliavandeniai
4 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
1 g
Baltymai
2 g
4 servings
porcijos5 minutes
aktyvus laikas13 minutes
bendras laikas