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Katie’s Recipes

Italian Sausage and Kale Skillet (keto + low carb)

6 servings

porcijos

15 minutes

bendras laikas

Ingredientai

1 pound Italian Sausage

1 tablespoon minced garlic

1 cup chopped onion

1 cup tomatoes (chopped)

1 cup chopped bell peppers (any color)

3-4 cups chopped kale (stems removed)

3 tablespoons tomato paste

1/4 cup heavy cream (+ more if you want it creamier)

Salt and pepper to taste

Nurodymai

In a large, deep skillet brown the Italian sausage and drain off any grease. Push the sausage to one side of the skillet, or remove completely if your skillet is a little too small.

Add the garlic, onion, tomatoes, peppers and kale. Toss the vegetables and saute 4-5 minutes until the onions and tender and the kale has wilted.

Stir in the tomato paste and heavy cream until a sauce forms. Add salt and pepper to taste.

Mityba

Porcijos Dydis

1 1/2 cups

Kalorijos

312 kcal

Bendras Riebalų Kiekis

25 g

Sočiųjų Riebalų Kiekis

-

Nesotieji Riebalai

-

Transriebalai

-

Cholesterolis

62 mg

Natris

564 mg

Bendri Angliavandeniai

8 g

Maistinė Skaidula

2 g

Bendras Cukraus Kiekis

-

Baltymai

12 g

6 servings

porcijos

15 minutes

bendras laikas
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