Katie’s Recipes
Italian Sausage and Kale Skillet (keto + low carb)
6 servings
porcijos15 minutes
bendras laikasIngredientai
1 pound Italian Sausage
1 tablespoon minced garlic
1 cup chopped onion
1 cup tomatoes (chopped)
1 cup chopped bell peppers (any color)
3-4 cups chopped kale (stems removed)
3 tablespoons tomato paste
1/4 cup heavy cream (+ more if you want it creamier)
Salt and pepper to taste
Nurodymai
In a large, deep skillet brown the Italian sausage and drain off any grease. Push the sausage to one side of the skillet, or remove completely if your skillet is a little too small.
Add the garlic, onion, tomatoes, peppers and kale. Toss the vegetables and saute 4-5 minutes until the onions and tender and the kale has wilted.
Stir in the tomato paste and heavy cream until a sauce forms. Add salt and pepper to taste.
Mityba
Porcijos Dydis
1 1/2 cups
Kalorijos
312 kcal
Bendras Riebalų Kiekis
25 g
Sočiųjų Riebalų Kiekis
-
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
62 mg
Natris
564 mg
Bendri Angliavandeniai
8 g
Maistinė Skaidula
2 g
Bendras Cukraus Kiekis
-
Baltymai
12 g
6 servings
porcijos15 minutes
bendras laikas