Foil Dinners

Ingredientai

Sliced potatoes

Sliced carrots

Cauliflower

Onions

Any other vegetables you want

Ground beef

1 can cream of mushroom soup or brown gravy

Salt

Pepper

Nurodymai

Place all vegetables on a piece of aluminum foil

break up raw ground beef over all the vegetables

Pour soup over top evenly (1 can is used for 3 dinners)

Salt and pepper

Foild over foil

Bake at 350 for an hour or more