Tamarind Whiskey Sour

Ingredientai

1.5 oz bourbon

1 oz lime juice (freshly squeezed)

0.75 oz simple syrup (or jaggery syrup)

1 tsp tamarind paste

orange slices

maraschino cherries

Nurodymai

Combine bourbon, lime juice, simple syrup, and tamarind concentrate in a cocktail shaker.

Fill shaker with ice, close, and shake for 30-60 seconds.

Strain cocktail into a rocks glass filled with ice.

Garnish with a slice of orange and a cherry, or alternatively a piece of candied ginger.