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JoenDeb Recipes

Pork Egg Rolls

12 servings

porcijos

25 minutes

aktyvus laikas

30 minutes

bendras laikas

Ingredientai

2 teaspoons vegetable oil

1Lb ground pork

Garlic salt and pepper to taste

1 1/4 teaspoon minced garlic

1 1/4 teaspoon minced ginger

3 1/2 cups coleslaw mix

1/3 cup sliced green onions

1 1/2 tablespoon soy sauce

1 1/2 teaspoon toasted sesame oil

12 egg roll wrappers

1 egg beaten

oil for frying

Nurodymai

Heat the 2 teaspoons of vegetable oil in a large pan over medium high heat. Add the ground pork and season with garlic salt and pepper.

Cook, breaking up the pork with a spatula, until meat is browned and cooked through. Add the garlic and ginger then cook for 30 seconds.

Stir in the coleslaw mix and green onions. Cook until cabbage is wilted, about 3-4 minutes.

Stir in the soy sauce and sesame oil, then remove from heat.

Spoon approximately 2-3 tablespoons of filling onto each egg roll wrapper and fold according to package directions, using the beaten egg to seal the edges of the wrappers as you go.

Pour 2-3 inches of oil into a deep pot.

Heat the oil to 350 degrees. Fry 3-4 egg rolls at a time, turning occasionally, until browned all over, approximately 3-5 minutes.

Drain on paper towels, then serve with dipping sauce of your choice.

Mityba

Porcijos Dydis

-

Kalorijos

146 kcal

Bendras Riebalų Kiekis

7 g

Sočiųjų Riebalų Kiekis

2 g

Nesotieji Riebalai

-

Transriebalai

-

Cholesterolis

21 mg

Natris

177 mg

Bendri Angliavandeniai

8 g

Maistinė Skaidula

-

Bendras Cukraus Kiekis

-

Baltymai

6 g

12 servings

porcijos

25 minutes

aktyvus laikas

30 minutes

bendras laikas
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