Slow Cooker Chilli Con Carne

• porcijos: 6 servings
• aktyvus laikas: 5 minutes
• bendras laikas: 6 hours 5 minutes

Ingredientai

750 g Lean beef mince

1 Onion (Peeled and chopped)

800 g Chopped tomatoes (2x 400g tins)

800 g Kidney beans (2x 400g tins) (Drained and rinsed)

75 g Tomato puree

2 Beef stock cubes

3 tsp Ground cumin

1 tsp Cayenne Pepper

2 tsp Dried oregano

4 tsp Garlic granules

Sea salt and freshly ground black pepper

25 g Dark chocolate (70% cocoa type)

2 Green peppers (Cut into medium-sized chunks)

Nurodymai

Put all of the slow cook ingredients (apart from the peppers) into the slow cooker and cook for 6 hours on HIGH or 8 hours on LOW.

Add peppers about 30 minutes before the end of cooking.

Mityba

• Kalorijos: 424 kcal
• Bendras Riebalų Kiekis: 9 g
• Sočiųjų Riebalų Kiekis: 4 g
• Nesotieji Riebalai: 4 g
• Transriebalai: 0.4 g
• Cholesterolis: 78 mg
• Natris: 605 mg
• Bendri Angliavandeniai: 45 g
• Maistinė Skaidula: 14 g
• Bendras Cukraus Kiekis: 7 g
• Baltymai: 41 g