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    Mal's Curated Recipes

    Bourbon Chicken

    Dinner
    Poultry
    Scott Favorite
    ​

    4 servings

    hidangan

    15 minutes

    masa aktif

    35 minutes

    jumlah masa
    Mula Memasak

    Bahan-bahan

    2 lbs boneless chicken breasts, cut into bite-size pieces

    1 -2 tablespoon olive oil

    1 garlic clove, crushed

    1/4 teaspoon ginger

    3/4 teaspoon crushed red pepper flakes

    1/4 cup apple juice

    1/3 cup light brown sugar

    2 tablespoons ketchup

    1 tablespoon cider vinegar

    1/2 cup water

    1/3 cup soy sauce

    Arahan

    Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.

    Heat oil in a large skillet.

    Add chicken pieces and cook until lightly browned.

    Remove chicken.

    Add remaining ingredients, heating over medium Heat until well mixed and dissolved.

    Add chicken and bring to a hard boil.

    Reduce heat and simmer for 20 minutes.

    Serve over hot rice and ENJOY.

    Pemakanan

    Saiz Hidangan

    -

    Kalori

    521.4

    Jumlah Lemak

    24.5

    Lemak Tepu

    6.5

    Lemak Tidak Tepu

    -

    Lemak Trans

    -

    Kolesterol

    145.3

    Natrium

    1573

    Jumlah Karbohidrat

    23.4

    Serat Pemakanan

    0.3

    Jumlah Gula

    21.5

    Protein

    50.1

    4 servings

    hidangan

    15 minutes

    masa aktif

    35 minutes

    jumlah masa
    Mula Memasak

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    Bahan-bahan

    2 lbs boneless chicken breasts, cut into bite-size pieces

    1 -2 tablespoon olive oil

    1 garlic clove, crushed

    1/4 teaspoon ginger

    3/4 teaspoon crushed red pepper flakes

    1/4 cup apple juice

    1/3 cup light brown sugar

    2 tablespoons ketchup

    1 tablespoon cider vinegar

    1/2 cup water

    1/3 cup soy sauce

    Arahan

    1

    Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.

    2

    Heat oil in a large skillet.

    3

    Add chicken pieces and cook until lightly browned.

    4

    Remove chicken.

    5

    Add remaining ingredients, heating over medium Heat until well mixed and dissolved.

    6

    Add chicken and bring to a hard boil.

    7

    Reduce heat and simmer for 20 minutes.

    8

    Serve over hot rice and ENJOY.