Jenny & Buck’s Recipes
Cherie’s Salad Recipe
8 servings
hidangan20 minutes
masa aktif20 minutes
jumlah masaBahan-bahan
1 cup ranch dressing
2 Tbsp taco seasoning (hot or mild)
3 cups chicken (cooked, cooled and diced)
4 cups Romaine lettuce (chopped, about 1 head)
2 Roma tomatoes (diced)
1 cucumber (seeded and diced)
1 cup corn kernels (fresh or frozen)
4-5 green onions (sliced)
1 15 oz can black beans (drained and rinsed)
4 oz sharp cheddar cheese (or pepper jack, cut into ¼" cubes)
1/4 cup cilantro (chopped)
juice of 1/2 of a lime
1 cup tortilla chips (crushed)
jalapeño (diced, toasted pumpkin seeds, diced avocado or jicama for garnish, optional)
Arahan
In a small bowl, stir together ingredients for dressing then refrigerate until ready to use.
In a large bowl, toss salad ingredients together. Add dressing a little at a time then toss until lightly coated.
Season with salt and pepper to taste. Serve immediately.
Pemakanan
Saiz Hidangan
-
Kalori
404 kcal
Jumlah Lemak
24 g
Lemak Tepu
3 g
Lemak Tidak Tepu
3 g
Lemak Trans
-
Kolesterol
74 mg
Natrium
936 mg
Jumlah Karbohidrat
23 g
Serat Pemakanan
6 g
Jumlah Gula
4 g
Protein
28 g
8 servings
hidangan20 minutes
masa aktif20 minutes
jumlah masa