Family Dinners

Oven-Baked Chicken Piccata

Name: Oven-Baked Chicken Piccata
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 servings
Ingredients: 4 chicken thighs (bone-in skin-on); 3 tablespoons butter (, melted); 4 cloves garlic (, minced); 1 lemon (, thinly sliced); 3 tablespoons capers; 1/2 cup chicken broth (reduced-sodium); 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 4 green onions (, cleaned and finely chopped)

2 servings

hidangan

10 minutes

masa aktif

40 minutes

jumlah masa

Mula Memasak

Bahan-bahan

4 chicken thighs (bone-in skin-on)

3 tablespoons butter (, melted)

4 cloves garlic (, minced)

1 lemon (, thinly sliced)

3 tablespoons capers

1/2 cup chicken broth (reduced-sodium)

1/4 teaspoon salt

1/4 teaspoon ground black pepper

4 green onions (, cleaned and finely chopped)

Arahan

Preheat oven to 400 F.

Brush chicken thighs thoroughly with melted butter. Arrange chicken in a medium-size baking pan.

Sprinkle minced garlic over and around the chicken thighs.

Add lemon slices and capers around the chicken thighs.

Add chicken broth to the bottom of the baking pan, without pouring it over the chicken thighs (chicken thighs should only have butter brushed over them - to make the skin crispy). Sprinkle salt and pepper on top.

Bake the chicken until completely cooked through and the skin on top is golden brown and crispy, for about 30 minutes. Internal temperature should register 175 degrees F.

To serve, spoon caper mixture over chicken. Sprinkle with finely chopped green onions.

Pemakanan

Saiz Hidangan

Kalori

684 kcal

Jumlah Lemak

55 g

Lemak Tepu

20 g

Lemak Tidak Tepu

Lemak Trans

Kolesterol

266 mg

Natrium

1167 mg

Jumlah Karbohidrat

10 g

Serat Pemakanan

2 g

Jumlah Gula

2 g

Protein

38 g