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    Crock Pot Honey Garlic Meatballs

    6 servings

    porsjoner

    7 minutes

    aktiv tid

    3 hours 7 minutes

    total tid
    Start matlaging

    Ingredienser

    32 ounce bag fully cooked frozen meatballs (I used the Great Value Homestyle)

    ½ cup light brown sugar

    1 cup honey

    2 cups ketchup

    2 Tablespoons soy sauce

    3 teaspoons garlic

    Fremgangsmåte

    Place frozen meatballs into the bottom of a 4-6 quart slow cooker.

    In a bowl, whisk together, brown sugar, honey, ketchup, soy sauce and garlic.

    Pour this mixture over the meatballs and stir to coat all the meatballs in the sauce.

    Cover and cook on low for about 3-4 hours (stirring occasionally - if possible). Then you can switch over to a keep warm setting if serving as an appetizer.

    Næringsinnhold

    Porsjonsstørrelse

    -

    Kalorier

    726 kcal

    Totalt fett

    32 g

    Mettet fett

    12 g

    Umettet fett

    17 g

    Transfett

    -

    Kolesterol

    109 mg

    Natrium

    753 mg

    Totalt karbohydrater

    87 g

    Kostfiber

    0.4 g

    Totalt sukker

    81 g

    Protein

    27 g

    6 servings

    porsjoner

    7 minutes

    aktiv tid

    3 hours 7 minutes

    total tid
    Start matlaging

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    Ingredienser

    32 ounce bag fully cooked frozen meatballs (I used the Great Value Homestyle)

    ½ cup light brown sugar

    1 cup honey

    2 cups ketchup

    2 Tablespoons soy sauce

    3 teaspoons garlic

    Fremgangsmåte

    1

    Place frozen meatballs into the bottom of a 4-6 quart slow cooker.

    2

    In a bowl, whisk together, brown sugar, honey, ketchup, soy sauce and garlic.

    3

    Pour this mixture over the meatballs and stir to coat all the meatballs in the sauce.

    4

    Cover and cook on low for about 3-4 hours (stirring occasionally - if possible). Then you can switch over to a keep warm setting if serving as an appetizer.