Boys Who Can Cook
Blueberry Topping for Cheesecake
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porsjoner1 minute
aktiv tid7 minutes
total tidIngredienser
320 grams (2 cups) blueberries
70 grams (1/3 cup) granulated sugar
2 teaspoons fresh lemon juice
165 grams (1/2 cup and 3 tablespoons) water
4 teaspoons cornstarch
Fremgangsmåte
Place cornstarch in a small bowl and dissolve with 3 tablespoons of water using a spoon. Set aside.
Place the blueberries, sugar, lemon juice and 1/2 cup of water into a medium saucepan over medium heat and gently stir with a spoon/spatula without breaking down the blueberries. Some will naturally break down, that’s fine. Let the mixture come to a boil.
Once it boils, lower the heat and add the cornstarch mixture. Continue to stir for 1-2 more minutes. When you place a spoon into your mixture, the sauce should coat the back of a spoon and there should be a line visible when you run your finger through the spoon. This sauce will thicken as it cools so you shouldn't wait for it to completly thicken to remove from heat.
Næringsinnhold
Porsjonsstørrelse
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Kalorier
486 kcal
Totalt fett
1 g
Mettet fett
1 g
Umettet fett
2 g
Transfett
-
Kolesterol
-
Natrium
13 mg
Totalt karbohydrater
124 g
Kostfiber
8 g
Totalt sukker
102 g
Protein
2 g
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porsjoner1 minute
aktiv tid7 minutes
total tid