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    Chrome Extension

    Dinners

    Easy Fried Rice

    Chinese
    Easy
    Under 30 Minutes
    ​

    8 servings

    porsjoner

    5 minutes

    aktiv tid

    20 minutes

    total tid
    Start matlaging

    Ingredienser

    ⅔ cup chopped baby carrots

    ½ cup frozen green peas

    2 tablespoons vegetable oil

    1 clove garlic, minced, or to taste

    2 large eggs

    3 cups leftover cooked white rice

    1 tablespoon soy sauce, or more to taste

    2 teaspoons sesame oil, or to taste

    Fremgangsmåte

    Assemble ingredients.

    Place carrots in a small saucepan and cover with water. Bring to a low boil and cook for 3 to 5 minutes. Stir in peas, then immediately drain in a colander.

    Heat a wok over high heat. Pour in vegetable oil, then stir in carrots, peas, and garlic; cook for about 30 seconds. Add eggs; stir quickly to scramble eggs with vegetables.

    Stir in cooked rice. Add soy sauce and toss rice to coat. Drizzle with sesame oil and toss again.

    Serve hot and enjoy!

    Næringsinnhold

    Porsjonsstørrelse

    -

    Kalorier

    152 kcal

    Totalt fett

    7 g

    Mettet fett

    1 g

    Umettet fett

    0 g

    Transfett

    -

    Kolesterol

    47 mg

    Natrium

    150 mg

    Totalt karbohydrater

    19 g

    Kostfiber

    1 g

    Totalt sukker

    -

    Protein

    4 g

    8 servings

    porsjoner

    5 minutes

    aktiv tid

    20 minutes

    total tid
    Start matlaging

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    Ingredienser

    ⅔ cup chopped baby carrots

    ½ cup frozen green peas

    2 tablespoons vegetable oil

    1 clove garlic, minced, or to taste

    2 large eggs

    3 cups leftover cooked white rice

    1 tablespoon soy sauce, or more to taste

    2 teaspoons sesame oil, or to taste

    Fremgangsmåte

    1

    Assemble ingredients.

    2

    Place carrots in a small saucepan and cover with water. Bring to a low boil and cook for 3 to 5 minutes. Stir in peas, then immediately drain in a colander.

    3

    Heat a wok over high heat. Pour in vegetable oil, then stir in carrots, peas, and garlic; cook for about 30 seconds. Add eggs; stir quickly to scramble eggs with vegetables.

    4

    Stir in cooked rice. Add soy sauce and toss rice to coat. Drizzle with sesame oil and toss again.

    5

    Serve hot and enjoy!