Umami
Umami

Scanned Recipes

Garlic PARMESAN ROASTED CARROTS

6 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid

Ingredienser

2 pounds carrots (washed and halved)

1/4 cup olive oil

4 cloves garlic (large, minced, or 1 tablespoon minced garlic)

1/4 cup parmesan cheese (grated)

2 tablespoons Panko bread crumbs (or normal breadcrumbs)

1 pinch salt (to taste)

1 pinch pepper (to taste)

1 tablespoon fresh parsley (optional)

Fremgangsmåte

Preheat oven to 400°F (200°C). Lightly grease or spray a baking sheet with cooking oil spray.

Arrange carrots on baking sheet. Add the olive oil, garlic, parmesan, bread crumbs, salt and pepper. Toss all ingredients together to completely coat the carrots. Spread out and bake for 20-25 minutes or until tender. Toss with a spatula half way through.

Remove from oven and serve immediately. Top with fresh parsley if desired.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

174 kcal

Totalt fett

11 g

Mettet fett

2 g

Umettet fett

8 g

Transfett

-

Kolesterol

3 mg

Natrium

203 mg

Totalt karbohydrater

18 g

Kostfiber

4 g

Totalt sukker

7 g

Protein

3 g

6 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid
Start matlaging

Klar til å begynne å lage mat?

Samle, tilpass og del oppskrifter med Umami. For iOS og Android.