M’s Favourite Dinners
Sweet Potato Nachos
8 servings
porsjoner10 minutes
aktiv tid20 minutes
total tidIngredienser
2 170 gram bags of sweet potato chips
3 cups grated cheddar cheese
1 cup frozen corn (thawed and dried)
1 cup cooked black beans (drained, rinsed, and dried)
¼ cup chopped red onion
Extra toppings: cilantro, pickled jalapeño peppers, chopped tomatoes, minced red pepper, diced avocado
Optional dips: guacamole, sour cream, salsa
Fremgangsmåte
preheat oven
Preheat your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper and empty one bag of sweet potato chips on top. Spread them out then top them with half of the cheese, corn, black beans, and red onion.
layer nachos
Layer the second bag of chips on top then cover the nachos with the remaining cheese, corn, black beans, and red onion.
bake nachos
Bake the nachos for 12-15 minutes, or until the cheese has melted. Serve the nachos with any or all of the optional toppings and dips on the side.
Næringsinnhold
Porsjonsstørrelse
1 serving = ⅛ of the rec
Kalorier
422 kcal
Totalt fett
23 g
Mettet fett
9 g
Umettet fett
11 g
Transfett
1 g
Kolesterol
42 mg
Natrium
418 mg
Totalt karbohydrater
40 g
Kostfiber
5 g
Totalt sukker
1 g
Protein
15 g
8 servings
porsjoner10 minutes
aktiv tid20 minutes
total tid