Scanned Recipes
Chicken Adobo
4 servings
porsjoner5 minutes
aktiv tid40 minutes
total tidIngredienser
2 lbs chicken (note 1)
3 pieces dried bay leaves (note 2)
4 tablespoons soy sauce (note 3)
6 tablespoons white vinegar (note 4)
5 cloves garlic (note 5)
1 1/2 cups water
3 tablespoons cooking oil
1 teaspoon sugar (note 6)
1/4 teaspoon salt (note 7)
1 teaspoon whole peppercorn (note 8)
Fremgangsmåte
Combine chicken, soy sauce, and garlic in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better
Heat a cooking pot. Pour cooking oil.
When the oil is hot enough, pan-fry the marinated chicken for 2 minutes per side.
Pour-in the remaining marinade, including garlic. Add water. Bring to a boil
Add dried bay leaves and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender
Add vinegar. Stir and cook for 10 minutes.
Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
607 kcal
Totalt fett
44 g
Mettet fett
10 g
Umettet fett
-
Transfett
-
Kolesterol
170 mg
Natrium
1317 mg
Totalt karbohydrater
4 g
Kostfiber
-
Totalt sukker
1 g
Protein
44 g
4 servings
porsjoner5 minutes
aktiv tid40 minutes
total tid