Matthew Recipes
Spiced Apple Cider Cranberry Sauce
2 servings
porsjoner2 minutes
aktiv tid47 minutes
total tidIngredienser
8 oz bag of fresh cranberries (or you can use previously frozen fresh cranberries)
½ cup light brown sugar
¼ cup granulated sugar
1 cup apple cider (natural)
1 small granny smith apple (pealed and finely chopped)
1 teaspoon cinnamon
1 whole star anise
5 cardamom pods (or more, just make sure you count so you can find them all!)
½ teaspoon fresh tangerine zest (bright orange parts only)
Fremgangsmåte
In a small sauce pot heat the cranberries, sugar, and apple cider over medium-high heat until the cranberries pop.
Add the remaining ingredients and simmer for 30 minutes. Remove the star anise. You could stop cooking it at this point but I like to cook my cranberry sauce at least an hour.
After an additional 30 minutes remove your cardamom pods (make sure you get them all!!) and allow to cool or serve warm.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
479 kcal
Totalt fett
1 g
Mettet fett
1 g
Umettet fett
2 g
Transfett
-
Kolesterol
-
Natrium
25 mg
Totalt karbohydrater
123 g
Kostfiber
9 g
Totalt sukker
104 g
Protein
2 g
2 servings
porsjoner2 minutes
aktiv tid47 minutes
total tid