Umami
Umami
  • Recipes
  • Groceries
  • Meals
  • Links

    • Home

    Chrome Extension

    Desserts

    Santa Cookies

    Desserts
    ​

    32

    porsjoner

    10 minutes

    aktiv tid

    40 minutes

    total tid
    Start matlaging

    Ingredienser

    1 cup butter , softened

    1 1/2 cups light brown sugar

    2 eggs

    1 teaspoon vanilla

    3/4 cup cocoa powder

    2 cups flour

    1 teaspoon baking soda

    1 teaspoon fine sea salt

    3/4 cup mini dehydrated marshmallows

    Fremgangsmåte

    In a medium mixing bowl, sift together cocoa powder, flour, baking soda and fine sea salt. Set aside.

    In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl with an electric hand mixer, cream together butter and brown sugar with a mixer until fluffy, approximately 5 minutes.

    Add eggs, one at a time.

    Add vanilla, blending until mixed.

    Slowly add dry mixture until dough forms.

    Fold in mini dehydrated marshmallows.

    Cover and refrigerate for a minimum of 1 hour and up to 36 hours.

    When ready to bake, preheat oven to 350 degrees. Line an insulated baking sheet with parchment paper.

    Drop heaping tablespoons of cookie dough onto the cookie sheet.

    Baking for 9-11 minutes and remove right before they look cooked.

    Cool for 10 minutes before placing on a cooling rack and allowing to cool fully.

    If you’ve tried this recipe, come back and let us know how it was!

    Notes:

    Adapted from Chocolate, Chocolate and More.

    Source: <a href="https://www.savoryexperiments.com/hot-chocolate-cookies/">savoryexperiments.com</a>

    32

    porsjoner

    10 minutes

    aktiv tid

    40 minutes

    total tid
    Start matlaging

    Klar til å begynne å lage mat?

    Samle, tilpass og del oppskrifter med Umami. For iOS og Android.

    Download Umami on the App StoreGet Umami on Google Play
    © Strange Quark • Vilkår • Personvern • FAQ

    • Make primary photo
    • Delete photo

    Ingredienser

    1 cup butter , softened

    1 1/2 cups light brown sugar

    2 eggs

    1 teaspoon vanilla

    3/4 cup cocoa powder

    2 cups flour

    1 teaspoon baking soda

    1 teaspoon fine sea salt

    3/4 cup mini dehydrated marshmallows

    Fremgangsmåte

    1

    In a medium mixing bowl, sift together cocoa powder, flour, baking soda and fine sea salt. Set aside.

    2

    In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl with an electric hand mixer, cream together butter and brown sugar with a mixer until fluffy, approximately 5 minutes.

    3

    Add eggs, one at a time.

    4

    Add vanilla, blending until mixed.

    5

    Slowly add dry mixture until dough forms.

    6

    Fold in mini dehydrated marshmallows.

    7

    Cover and refrigerate for a minimum of 1 hour and up to 36 hours.

    8

    When ready to bake, preheat oven to 350 degrees. Line an insulated baking sheet with parchment paper.

    9

    Drop heaping tablespoons of cookie dough onto the cookie sheet.

    10

    Baking for 9-11 minutes and remove right before they look cooked.

    11

    Cool for 10 minutes before placing on a cooling rack and allowing to cool fully.

    12

    If you’ve tried this recipe, come back and let us know how it was!

    13

    Notes:

    14

    Adapted from Chocolate, Chocolate and More.

    15

    Source: <a href="https://www.savoryexperiments.com/hot-chocolate-cookies/">savoryexperiments.com</a>