Sauces And Spices
How to Make Eel Sauce for Sushi
1 serving
porsjoner5 minutes
aktiv tid20 minutes
total tidIngredienser
1/2 cup of soy sauce
1/2 cup of sugar
1/2 cup mirin
Fremgangsmåte
Heat soy sauce, sugar, and mirin into a small saucepan over medium heat. Cook and stir until liquid is reduced by about 1/4. This should take about 10 minutes. Your sauce will have the thickness of honey.
Næringsinnhold
Porsjonsstørrelse
1/4 cup
Kalorier
93
Totalt fett
0 g
Mettet fett
0 g
Umettet fett
0 g
Transfett
0 g
Kolesterol
0 mg
Natrium
876 mg
Totalt karbohydrater
20 g
Kostfiber
0 g
Totalt sukker
19 g
Protein
1 g
1 serving
porsjoner5 minutes
aktiv tid20 minutes
total tid