Dessert Recipes
Peanut Butter Frosting
12 servings
porsjoner10 minutes
aktiv tid10 minutes
total tidIngredienser
1 cup unsalted butter (softened to room temperature)
1 cup creamy peanut butter
3 cups powdered sugar
1 teaspoon vanilla extract
½ teaspoon salt
2 Tablespoons milk
Fremgangsmåte
Combine butter and peanut butter in a large bowl and use an electric mixer to beat until creamy and well-combined.
Gradually (about ⅓ cup at a time), with mixer on low speed add powdered sugar until completely combined. Be sure to scrape the sides and bottom of the bowl so all ingredients are well-combined.
Stir in vanilla extract and salt.
With mixer on low-speed, add milk and stir until well-combined. Gradually increase speed to high and beat for 30 seconds.
Spread or pipe frosting onto completely cooled cupcakes or cake.
Næringsinnhold
Porsjonsstørrelse
1 /12th batch
Kalorier
381 kcal
Totalt fett
26 g
Mettet fett
12 g
Umettet fett
-
Transfett
1 g
Kolesterol
41 mg
Natrium
199 mg
Totalt karbohydrater
34 g
Kostfiber
1 g
Totalt sukker
32 g
Protein
6 g
12 servings
porsjoner10 minutes
aktiv tid10 minutes
total tid