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    Sarah’s Recipe Book

    Extra-Bold Chex Mix

    Appetizer
    Holidays
    ​

    24 servings

    porsjoner

    15 mins

    aktiv tid

    60 minutes

    total tid
    Start matlaging

    Ingredienser

    3 cups corn chex

    3 cups rice chex

    2 cups wheat chex

    2 cups mini pretzels

    2 cup Cheerios

    2 cup mixed nuts

    1/2 cup (1 stick) butter, melted and hot

    1/3 cup worcestershire sauce

    1 1/2 Tablespoons seasoned salt

    1 teaspoon garlic powder

    1 teaspoon onion powder

    Fremgangsmåte

    Bake at 225 deg for 45 mins; stir every 15 mins. Keep an eye on it at the end to make sure it doesn’t burn!

    24 servings

    porsjoner

    15 mins

    aktiv tid

    60 minutes

    total tid
    Start matlaging

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    Ingredienser

    3 cups corn chex

    3 cups rice chex

    2 cups wheat chex

    2 cups mini pretzels

    2 cup Cheerios

    2 cup mixed nuts

    1/2 cup (1 stick) butter, melted and hot

    1/3 cup worcestershire sauce

    1 1/2 Tablespoons seasoned salt

    1 teaspoon garlic powder

    1 teaspoon onion powder

    Fremgangsmåte

    1

    Bake at 225 deg for 45 mins; stir every 15 mins. Keep an eye on it at the end to make sure it doesn’t burn!