Alice Restaurant & Bar
Cured Salmon
-
porties-
totale tijdIngrediënten
1000 grs Salt
1000 grs Sugar
100 ml Vodka
Dill
Mustard
Instructies
1. Mix Salt and Sugar
2. Rest overnight
-
porties-
totale tijdAlice Restaurant & Bar
-
porties-
totale tijd1000 grs Salt
1000 grs Sugar
100 ml Vodka
Dill
Mustard
1. Mix Salt and Sugar
2. Rest overnight
-
porties-
totale tijd