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Kyle’s Kitchen

Sugar Free Caramel Syrup

24 servings

porties

1 minute

actieve tijd

16 minutes

totale tijd

Ingrediënten

1/2 cup butter (cubed)

1 cup allulose (granulated)

1 cup heavy cream

Instructies

In a small saucepan, add your butter and allulose and place it over medium heat. Once it begins to bubble, stir regularly for 5 minutes.

Reduce the heat to low and add in the heavy cream. Gently stir the mixture and continue doing so until the caramel syrup begins to thicken, around 5 minutes.

Once it has slightly thickened, remove the caramel syrup from the heat. Continue stirring regularly until it reaches room temperature.

Transfer into a jar or bowl and cover, until ready to use.

Voedingswaarde

Portiegrootte

-

Calorieën

49 kcal

Totale vet

8 g

Verzadigd vet

-

Onverzadigd vet

-

Transvet

-

Cholesterol

-

Natrium

38 mg

Totale koolhydraten

1 g

Voedingsvezels

-

Totale suikers

-

Eiwit

1 g

24 servings

porties

1 minute

actieve tijd

16 minutes

totale tijd
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