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Umami

Creeach Fam Recipes

Turmeric-Roasted Cauliflower

5 servings

porties

30 minutes

totale tijd

Ingrediënten

3 tablespoons extra-virgin olive oil

1 ½ teaspoons ground turmeric

½ teaspoon ground cumin

½ teaspoon salt

½ teaspoon ground pepper

2 large cloves garlic, minced

8 cups cauliflower florets (1 large head; about 2 pounds)

1-2 teaspoons lemon juice

Instructies

Preheat oven to 425°F.

Whisk oil, turmeric, cumin, salt, pepper and garlic in a large bowl. Add cauliflower and toss to coat. Transfer to a large rimmed baking sheet. Roast, stirring once, until browned and tender, 15 to 25 minutes. Drizzle lemon juice over the cauliflower.

Voedingswaarde

Portiegrootte

-

Calorieën

124 kcal

Totale vet

9 g

Verzadigd vet

1 g

Onverzadigd vet

0 g

Transvet

-

Cholesterol

-

Natrium

285 mg

Totale koolhydraten

10 g

Voedingsvezels

4 g

Totale suikers

3 g

Eiwit

4 g

5 servings

porties

30 minutes

totale tijd
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