Umami
Umami

Personal

Pork Hamonado

4 servings

porties

5 minutes

actieve tijd

1 hour 5 minutes

totale tijd

Ingrediënten

2 lbs. pork belly (sliced into serving pieces)

2 cups pineapple juice

20 ounces pineapple chunks

6 cloves garlic (crushed)

6 tablespoons soy sauce

3 tablespoons brown sugar

2 teaspoons whole peppercorn

3 tablespoons cooking oil

Salt to taste

Instructies

Heat the oil in a cooking pot. Fry each side of the pork belly for 2 minutes.

Pour-in the soy sauce, pineapple juice, and half of the pineapple chunks.

Add the garlic and whole peppercorn. Cover and let it boil.

Reduce the heat to a simmer. Continue cooking until the pork tenderizes. Note: This should take around 60 minutes. You can add water as needed.

Add the remaining pineapple chunks and brown sugar. Season with salt as needed. Cook for 2 minutes.

Serve warm with rice. Share and enjoy!

Voedingswaarde

Portiegrootte

-

Calorieën

1478 kcal

Totale vet

131 g

Verzadigd vet

45 g

Onverzadigd vet

79 g

Transvet

0.04 g

Cholesterol

163 mg

Natrium

1588 mg

Totale koolhydraten

50 g

Voedingsvezels

3 g

Totale suikers

41 g

Eiwit

26 g

4 servings

porties

5 minutes

actieve tijd

1 hour 5 minutes

totale tijd
Begin met koken

Klaar om te beginnen met koken?

Verzamel, pas aan en deel recepten met Umami. Voor iOS en Android.