Creeach Fam Recipes
Homemade Egg Drop Soup
4 servings
porties5 minutes
actieve tijd15 minutes
totale tijdIngrediënten
2 Eggs
4 cups chicken stock
1 tablespoon cornstarch
1 tsp. ground ginger
¼ tsp. garlic salt
⅛ tsp. Black Pepper
3 scallions, sliced
Instructies
Mix 3 1/2 cups chicken stock, ginger, garlic salt and pepper in a saucepan over medium-high heat. Stir cornstarch into the remaining 1/2 cup chicken stock and set aside.
In a small bowl, whisk 2 Eggland's Best eggs. Set aside.
When seasoned chicken stock comes to a boil, add in cornstarch mixture. Stir. Add sliced green onions.
Bring broth to a rolling boil. Once achieved, stir broth with a non-slotted spoon in one direction. While stirring, slowly pour in eggs. Eggs will cook as soon as they hit the broth. Top with extra green onions, if desired.
Voedingswaarde
Portiegrootte
1 g
Calorieën
135
Totale vet
5 g
Verzadigd vet
2 g
Onverzadigd vet
3 g
Transvet
0 g
Cholesterol
100 mg
Natrium
480 g
Totale koolhydraten
12 g
Voedingsvezels
0 g
Totale suikers
4 g
Eiwit
9 g
4 servings
porties5 minutes
actieve tijd15 minutes
totale tijd