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Ed & Andrea's Cookbook

Quinoa Patties

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Ingrediënten

1 cup cooked quinoa

2 eggs

½ teaspoon oregano

½ teaspoon garlic powder

½ teaspoon salt

½ teaspoon black pepper

½ cup mozzarella cheese

¼ cup red onion finely minced

1 cup panko breadcrumbs (can I switch this to fine bulgur?)

4 tablespoons vegetable oil divided

Instructies

Combine quinoa, eggs, oregano, garlic powder, salt and pepper in a medium bowl. Stir in cheese and onions.

Add the breadcrumbs, stir, and let sit for a few minutes so the crumbs can absorb some of the moisture. Use a ¼ cup measuring up to scoop, wet your hands with water and form them into patties. It should make about 10 patties

Heat 2 tablespoons of the oil in a large non-stick skillet over medium heat. Place half of the quinoa patties on the heated pan and cook until the patties are golden color, about 3-4 minutes per side. Set aside and repeat with the remaining oil and remaining patties.

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