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Dani Moore Recipes

DESSERT Roco

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porties

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Ingrediënten

  • Saltine crackers

  • 1 Cup Butter

  • 1 Cup Sugar

  • Semisweet Chocolate Chips

  • Nuts if you want

Instructies

  1. Preheat oven to 350°

  2. Line cookie sheet with foil.

  3. Butter or spray pam on foil

  4. Arrange saltines across the entire cookie sheet

  5. Boil 1 cup butter with one cup sugar for three minutes. Tip: Butter and sugar mailed it together and become foamy, continue cooking for 30 more seconds. Stir nonstop.

  6. Poor butter and sugar mixture over the crackers.

  7. Bake at 350° for five minutes.

  8. Sprinkle chocolate chips over the mixture and spread as it melts.

  9. If you want nuts, now is the time to add them

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