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    Vaughn Family Recipes

    Caramels

    Dessert
    ​

    -

    porties

    -

    totale tijd
    Begin met koken

    Ingrediënten

    1 1/3 cups light Karo syrup

    1/2 pound butter

    1 pint cream

    2 cups sugar

    Nuts (optional)

    Instructies

    1. Combine Karo syrup, butter, cream, and sugar in a heavy saucepan over high heat.

    2. Stir constantly and bring to a boil.

    3. Continue boiling for 7 minutes until soft-ball stage.

    4. Stir in nuts if desired, then pour into a buttered pan.

    5. Cool to room temperature and cut into squares.

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    Ingrediënten

    1 1/3 cups light Karo syrup

    1/2 pound butter

    1 pint cream

    2 cups sugar

    Nuts (optional)

    Instructies

    1

    1. Combine Karo syrup, butter, cream, and sugar in a heavy saucepan over high heat.

    2

    2. Stir constantly and bring to a boil.

    3

    3. Continue boiling for 7 minutes until soft-ball stage.

    4

    4. Stir in nuts if desired, then pour into a buttered pan.

    5

    5. Cool to room temperature and cut into squares.