Mark’s Recipes

The Best Homemade Garlic Bread

Name: The Best Homemade Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10 servings
Cuisine: Bread
Ingredients: 1 loaf French bread; 1/2 cup salted butter (softened); 1/2 teaspoon garlic powder; 3 garlic cloves (minced); 1 teaspoon Italian seasoning; 1/2 cup shredded parmesan cheese; fresh chopped parsley for garnish

Appetizer

Bread

10 servings

porcje

10 minutes

czas aktywny

25 minutes

całkowity czas

Zacznij Gotować

Składniki

1 loaf French bread

1/2 cup salted butter (softened)

1/2 teaspoon garlic powder

3 garlic cloves (minced)

1 teaspoon Italian seasoning

1/2 cup shredded parmesan cheese

fresh chopped parsley for garnish

Wskazówki

Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place it on top of a baking sheet.

In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning, and shredded cheese. Spread evenly on each side of the garlic bread.

Bake in the oven for 12-15 minutes until butter is melted and bubbly. You can also broil the top for 1-2 minutes, in the end, to give it a more crisp top.

Garnish with fresh chopped parsley if desired.

Wartości Odżywcze

Wielkość Porcji

Kalorie

332 kcal

Tłuszcz Całkowity

17 g

Tłuszcz Nasycony

10 g

Tłuszcz Nienasycony

Tłuszcz Trans

Cholesterol

41 mg

Sód

478 mg

Węglowodany Całkowite

39 g

Błonnik Pokarmowy

2 g

Cukry Całkowite

2 g

Białko

8 g