Conner Family Recipes
Waldorf Chicken Salad
4 servings
porcje10 minutes
czas aktywny20 minutes
całkowity czasSkładniki
4 cups Cooked Chicken (Diced)
1 cup Celery (Small diced)
1 cup Grapes (halved or quartered)
1 cup Apple (small diced, Fuji or Gala)
1/2-1 cup Mayonnaise
1 tablespoon Lemon juice
1/4 teaspoon Salt
1/4 teaspoon Garlic powder
1 cup Toasted walnuts (chopped, or pecans, optional)
Wskazówki
Toss the Salad Ingredients
In a large bowl, combine the cooked chicken, chopped celery, grapes, apples, and walnuts.
Make the Dressing
In a separate bowl, whisk together the mayonnaise, lemon juice, salt, and garlic powder. Use closer to ½ cup of mayonnaise for a lighter dressing. If you prefer a creamier salad, feel free to use up to a full cup.
Combine and Serve
Gently fold the dressing into the chicken mixture until everything is evenly coated. You can enjoy it immediately, or cover and chill it in the refrigerator.
Wartości Odżywcze
Wielkość Porcji
-
Kalorie
469 kcal
Tłuszcz Całkowity
26 g
Tłuszcz Nasycony
5 g
Tłuszcz Nienasycony
20 g
Tłuszcz Trans
0.1 g
Cholesterol
131 mg
Sód
448 mg
Węglowodany Całkowite
12 g
Błonnik Pokarmowy
2 g
Cukry Całkowite
10 g
Białko
44 g
4 servings
porcje10 minutes
czas aktywny20 minutes
całkowity czas