Coconut Rice

• porcje: 3 cups
• czas aktywny: 5 minutes
• całkowity czas: 25 minutes

Składniki

• 1 (14-oz) can coconut milk

• 1 ¼ cups water

• 1 tsp sugar

• 1 pinch salt

• 1 ½ cups uncooked jasmine rice

Wskazówki

1. Combine coconut milk, water, sugar, and salt in a medium saucepan; stir until sugar is dissolved.

2. Stir in rice and bring to a boil over medium heat.

3. Cover, reduce heat, and simmer until rice is tender and liquid is absorbed, 18-20 minutes.