Green Bean Casserole

• porcje: 6 servings
• czas aktywny: 5 minutes
• całkowity czas: 35 minutes

Składniki

2 (15 ounce) cans cut green beans, drained

1 (10.5 ounce) can condensed cream of mushroom soup

¾ cup milk

1 (2.8 ounce) can French fried onions

salt and pepper to taste

Wskazówki

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

Mix green beans, condensed cream of mushroom soup, milk, and 1/2 of the fried onions in a medium casserole dish.

Bake in the preheated oven until heated through and bubbly, about 25 minutes.

Sprinkle remaining onions on top, and return to the oven for 5 minutes. Season with salt and pepper to taste. Serve hot.

Wartości Odżywcze

• Kalorie: 180 kcal
• Tłuszcz Całkowity: 7 g
• Tłuszcz Nasycony: 2 g
• Tłuszcz Nienasycony: 0 g
• Cholesterol: 7 mg
• Sód: 482 mg
• Węglowodany Całkowite: 24 g
• Błonnik Pokarmowy: 5 g
• Cukry Całkowite: 10 g
• Białko: 7 g