Johanneck Family Recipes
Honey-Ham Biscuits
4 servings
porções15 minutes
tempo ativo15 minutes
tempo totalIngredientes
1 can (16.3 oz) refrigerated Pillsbury Grands Biscuits (8 count)
8 slices (1/2 oz each) Swiss cheese
8 slices (1 oz each) deli cooked ham
1/4 cup honey
Instruções
Heat oven to 350°F. Spray cookie sheet with cooking spray.
Separate dough into 8 biscuits. Separate each biscuit into 2 layers, making total of 16 biscuit rounds. Fold each piece of cheese in half. Fold each piece of ham into fourths.
Place 1 folded slice of cheese and 1 folded slice of ham on 1 biscuit round. Top with another biscuit round; firmly pinch edges to seal. Repeat with remaining cheese, ham and biscuits to make 8 sandwiches. Place on cookie sheet.
Bake 15 to 20 minutes or until golden brown. Remove from cookie sheet to serving plate. Drizzle honey over biscuits. Serve immediately.
Nutrição
Tamanho da Porção
-
Calorias
300
Gordura Total
1
Gordura Saturada
6 g
Gordura Insaturada
-
Gordura Trans
0 g
Colesterol
30 mg
Sódio
820 mg
Carboidrato Total
36 g
Fibra Dietética
0 g
Açúcares Totais
14 g
Proteína
13 g
4 servings
porções15 minutes
tempo ativo15 minutes
tempo total