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Staton Family Recipes

Amazing Sourdough Waffles Recipe

8 servings

porções

10 minutes

tempo ativo

12 hours 40 minutes

tempo total

Ingredientes

1 cup sourdough starter

2 cups warm water (just tap-water warm)

3 cups whole wheat flour

3 large eggs

½ cup melted butter (you can use oil, but butter or ghee tastes better)

2 tablespoons honey

1/2 teaspoon salt

¼ teaspoon baking soda

1 tablespoon water

For serving: fruit (whipped cream, maple syrup, etc.)

Instruções

The night before you want to make the waffles, combine first three ingredients in a large bowl and beat until smooth. Cover and let stand overnight at room temperature.

In the morning add the eggs, oil, honey, and salt. Stir the baking soda in the tablespoon of warm water, stir quickly and then pour right into the batter.

Mix together gently and let stand about 15 minutes while the waffle iron heats up. Cook until done, lightly greasing the iron after each waffle.

Nutrição

Tamanho da Porção

1 g

Calorias

322.72 kcal

Gordura Total

14.28 g

Gordura Saturada

8 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

91.88 mg

Sódio

305.93 mg

Carboidrato Total

42.8 g

Fibra Dietética

5.03 g

Açúcares Totais

4.57 g

Proteína

8.97 g

8 servings

porções

10 minutes

tempo ativo

12 hours 40 minutes

tempo total
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