Creeach Fam Recipes

Cilantro-Lime Potato Salad Recipe

Name: Cilantro-Lime Potato Salad Recipe
Prep time: 2 h 15 min
Cook time: 30 min
Total time: 2 h 45 min
Yield: 6
Cuisine: 🍚Side
Ingredients: 2 pounds small white (or red) potatoes, quartered; 1 tbsp. + 1 tsp. olive oil; Salt and pepper; 1⁄3 cup mayonnaise; 2 tbsp. finely chopped shallots; 2 cloves garlic, minced; 3 tbsp. finely chopped, fresh cilantro, plus more for garnish; 2 tbsp. fresh lime juice; 1 cup diced celery; Thinly sliced radishes (optional)

🍚Side

🥦Vegetable

porções

2 hours 15 minutes

tempo ativo

2 hours 45 minutes

tempo total

Começar a Cozinhar

Ingredientes

2 pounds small white (or red) potatoes, quartered

1 tbsp. + 1 tsp. olive oil

Salt and pepper

1⁄3 cup mayonnaise

2 tbsp. finely chopped shallots

2 cloves garlic, minced

3 tbsp. finely chopped, fresh cilantro, plus more for garnish

2 tbsp. fresh lime juice

1 cup diced celery

Thinly sliced radishes (optional)

Instruções

Step 1

Preheat oven to 400°F.

Step 2

In large bowl, toss potatoes with olive oil, and season with salt and pepper. Spread over rimmed baking sheet. Roast, stirring occasionally, until potatoes are tender and golden brown, 25–30 minutes. Remove from oven and cool slightly before transferring back to large bowl.

Step 3

Meanwhile, in medium bowl, whisk together mayonnaise, shallots, garlic, 3 tablespoons cilantro and lime juice.

Step 4

Add dressing and celery to potatoes; mix gently to coat. Season, to taste, with salt and pepper. Refrigerate 2–4 hours to allow flavors to marry.

Step 5

Serve, garnished with radishes, if desired, and additional cilantro. Refrigerate any leftovers.

Notas

https://www.kroger.com/r/cilantro-lime-potato-salad-recipe/ccfa7c3b-a269-4120-a21d-519f8213a2fd

Nutrição

Tamanho da Porção

Calorias

230

Gordura Total

13 g

Gordura Saturada

Gordura Insaturada

Gordura Trans

Colesterol

Sódio

Carboidrato Total

Fibra Dietética

4 g

Açúcares Totais

Proteína

3 g