Recipes

Restaurant Teriyaki Sauce

Name: Restaurant Teriyaki Sauce
Prep time: 1 min
Cook time: 5 min
Total time: 6 min
Yield: 1 cup
Ingredients: 1/4 cup soy sauce; 1 cup water; 1/2 teaspoon ground ginger; 1/4 teaspoon garlic powder; 5 tablespoons packed brown sugar; 1 -2 tablespoon honey; 2 tablespoons cornstarch; 1/4 cup cold water

1 cup

porções

1 minute

tempo ativo

6 minutes

tempo total

Começar a Cozinhar

Ingredientes

1/4 cup soy sauce

1 cup water

1/2 teaspoon ground ginger

1/4 teaspoon garlic powder

5 tablespoons packed brown sugar

1 -2 tablespoon honey

2 tablespoons cornstarch

1/4 cup cold water

Instruções

Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.

Mix cornstarch and cold water in a cup and dissolve.

After sauce is simmering, add cornstarch and water mixture, whisking well until sauce thickens.

Heat until sauce thickens to desired thickness.

Add water to thin if over thickened.

Nutrição

Tamanho da Porção

Calorias

290.5

Gordura Total

0.1

Gordura Saturada

Gordura Insaturada

Gordura Trans

Colesterol

Sódio

2702.1

Carboidrato Total

69.9

Fibra Dietética

0.6

Açúcares Totais

Proteína

5.3