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Niamh Recipes

Baked Chicken Thighs

6 servings

doses

40 minutes

tempo total

Ingredientes

6 bone-in chicken thighs (with skin, approximately 6 ounces each)

2 tablespoons olive oil

2-3 teaspoons chicken seasoning (or Italian seasoning)

salt and pepper (to taste)

Instruções

Preheat the oven to 425°F. Line a rimmed baking pan with foil and place a baking rack on top.

Dab the chicken skin dry with a paper towel to remove any moisture.

Drizzle chicken with olive oil and season generously with the seasoning, salt and pepper.

Place the chicken thighs on the rack, skin side up, and bake uncovered 35-40 minutes or until the chicken reaches 165°F.

Turn the broiler on high and broil the skin for 2-3 minutes to crisp if needed.

Informação Nutricional

Tamanho da Dose

-

Calorias

358 kcal

Gordura Total

28 g

Gordura Saturada

7 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

141 mg

Sódio

111 mg

Carboidratos Totais

-

Fibra Alimentar

-

Açúcares Totais

-

Proteína

23 g

6 servings

doses

40 minutes

tempo total
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