My recipes
Meatloaf
6 servings
doses10 minutes
tempo ativo50 minutes
tempo totalIngredientes
⅓ cup milk
½ cup panko breadcrumbs
1 yellow onion, peeled and grated
Salt and ground black pepper, to taste
2 eggs, whisked
2 pounds ground meat (beef, pork, veal)
2 cups water
¼ cup ketchup
Instruções
In a bowl, mix the breadcrumbs with the milk, stir and set aside for 5 minutes.
Add the onion, salt, pepper, and eggs and stir.
Add the ground meat and stir well.
Place this on greased aluminium foil and shape a loaf.
Add the ketchup on top.
Put the water into the Instant Pot, arrange meatloaf in the steamer basket of the Instant Pot, cover, and cook on the Meat/Stew setting for 35 minutes.
Release the pressure for 10 minutes, uncover, take the meatloaf out, let it cool briefly for 5 minutes, slice and serve it.
Notas
From "The Complete instant pot cookbook" at Amazon
Cooked 17.02.2024
Informação Nutricional
Tamanho da Dose
-
Calorias
300
Gordura Total
18 g
Gordura Saturada
-
Gordura Insaturada
-
Gordura Trans
-
Colesterol
-
Sódio
-
Carboidratos Totais
10 g
Fibra Alimentar
1 g
Açúcares Totais
-
Proteína
24 g
6 servings
doses10 minutes
tempo ativo50 minutes
tempo total