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    Tills-Hart Recipes

    Pie Crust From Scratch

    Pie
    Tills
    ​

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    doses

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    tempo total
    Começar a Cozinhar

    Ingredientes

    (Ingredients for single crust- 2x for double crust)

    1 c flour

    1/2 t salt

    1/3 c shortening

    3-4 T cold water

    Instruções

    In mixing bowl, combine flour and salt. Cut in shortening with a know until it is pea sized. Sprinkle water over mixture on tablespoon at a time, while tossing and stirring lightly with a fork. Form into a ball, flatten on a floured surface, smooth edges. Roll out. Fold in half to transfer to pie pan.

    -

    doses

    -

    tempo total
    Começar a Cozinhar

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    Ingredientes

    (Ingredients for single crust- 2x for double crust)

    1 c flour

    1/2 t salt

    1/3 c shortening

    3-4 T cold water

    Instruções

    1

    In mixing bowl, combine flour and salt. Cut in shortening with a know until it is pea sized. Sprinkle water over mixture on tablespoon at a time, while tossing and stirring lightly with a fork. Form into a ball, flatten on a floured surface, smooth edges. Roll out. Fold in half to transfer to pie pan.