Dinner
Russian Chicken
6 servings
doses5 minutes
tempo ativo1 hour 5 minutes
tempo totalIngredientes
5 boneless skinless chicken breasts (cut into cubes)
1 tsp paprika
½ tsp salt
¼ tsp pepper
1 cup Russian salad dressing
1 cup apricot jam
1 packet onion soup mix
Instruções
Preheat oven to 350°F.
Add chicken to a 3 quart casserole dish. Season with paprika, salt and pepper and toss to cover.
In a medium bowl, stir together Russian salad dressing, onion soup mix and apricot jam. Pour over the chicken and stir to combine.
Bake, uncovered, for 1 hour.
Informação Nutricional
Tamanho da Dose
1 cup
Calorias
444 kcal
Gordura Total
14 g
Gordura Saturada
2 g
Gordura Insaturada
11 g
Gordura Trans
-
Colesterol
85 mg
Sódio
852 mg
Carboidratos Totais
48 g
Fibra Alimentar
1 g
Açúcares Totais
30 g
Proteína
32 g
6 servings
doses5 minutes
tempo ativo1 hour 5 minutes
tempo total