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Umami

Mazi’s Recipe Book

Best Homemade Lemonade Ever

10 servings

doses

10 minutes

tempo ativo

15 minutes

tempo total

Ingredientes

1 ¾ cups white sugar

1 cup water

9 medium lemons, or more as needed

7 cups ice-cold water

ice as needed

Instruções

Gather all ingredients.

Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while mixture comes to a boil. Set aside to cool slightly.

Meanwhile, roll lemons around on your counter to soften. Cut in half crosswise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp.

Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.

Informação Nutricional

Tamanho da Dose

-

Calorias

145 kcal

Gordura Total

-

Gordura Saturada

-

Gordura Insaturada

0 g

Gordura Trans

-

Colesterol

-

Sódio

6 mg

Carboidratos Totais

38 g

Fibra Alimentar

0 g

Açúcares Totais

36 g

Proteína

0 g

10 servings

doses

10 minutes

tempo ativo

15 minutes

tempo total
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