Creeach Fam Recipes

Shortcut Traeger Grilled Pork Ribs

Name: Shortcut Traeger Grilled Pork Ribs
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 4 servings
Cuisine: Smoked
Ingredients: 2 racks baby back ribs; 1 cup homemade bbq rub {or your favorite ready-made variety}; 1 12-ounce bottle hard apple cider; 1 batch homemade barbecue sauce {or your favorite bottled variety}

🐖Pork

Smoked

4 servings

doses

15 minutes

tempo ativo

4 hours 15 minutes

tempo total

Começar a Cozinhar

Ingredientes

2 racks baby back ribs

1 cup homemade bbq rub {or your favorite ready-made variety}

1 12-ounce bottle hard apple cider

1 batch homemade barbecue sauce {or your favorite bottled variety}

Instruções

Turn your grill to smoke (or 180-200 degrees if you don't have a smoke setting.)

Remove the membrane from the rib, and then coat with the barbecue rub.

Smoke for 2 hours between 180-200 degrees.

Remove the ribs from the grill, place them into your Instant Pot that has a trivet in the bottom to keep the meat out of the liquid. Place enough hard cider into the pot to create the pressure but not cover the ribs.

Run the pot on high pressure and set the time to 30 minutes. Let it naturally release pressure for 10-15 minutes before venting the excess and removing the ribs.

Turn your grill up to 325° (or there-abouts, exact temp isn't important) and place the ribs on. Coat with BBQ sauce and cook for an hour, turning occasionally and recoating with sauce.

Remove from grill and eat!

Informação Nutricional

Tamanho da Dose

Calorias

753

Gordura Total

40 g

Gordura Saturada

14 g

Gordura Insaturada

23 g

Gordura Trans

0 g

Colesterol

176 mg

Sódio

1231 mg

Carboidratos Totais

44 g

Fibra Alimentar

2 g

Açúcares Totais

36 g

Proteína

53 g