2024

15 Minute Meal Prep: Sesame Noodle Bowls

Name: 15 Minute Meal Prep: Sesame Noodle Bowls
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Lake Likes
Ingredients: 1/4 cup sesame paste (or tahini); 1/4 cup warm water; 3 tablespoons soy sauce; 1 tablespoon sesame oil; 1 tablespoon rice vinegar; 1 clove garlic, grated; Sriracha and sugar to taste; 6-8 ounces stir fry noodles, Chinese egg noodles, or linguine in a pinch; 2 cups edamame, cooked; 2 cucumbers, diced; 1 lb. chicken breast, cooked and diced (optional: see notes); Sesame seeds

Lake Likes

4 servings

servings

10 minutes

active time

15 minutes

total time

Start Cooking

Ingredients

1/4 cup sesame paste (or tahini)

1/4 cup warm water

3 tablespoons soy sauce

1 tablespoon sesame oil

1 tablespoon rice vinegar

1 clove garlic, grated

Sriracha and sugar to taste

6-8 ounces stir fry noodles, Chinese egg noodles, or linguine in a pinch

2 cups edamame, cooked

2 cucumbers, diced

1 lb. chicken breast, cooked and diced (optional: see notes)

Sesame seeds

Directions

Sauce

Whisk all sauce ingredients together until smooth (or you can run it through the food processor, or shake it up in a jar).

Noodles

Cook noodles a few minutes LESS than package instructions. If your noodles seem very sticky, rinse them in cold water. Toss noodles with about half of the sesame sauce.

Bowls

Divide noodles, edamame, cucumber, and chicken into containers. Drizzle with a little extra sauce and sprinkle with sesame seeds. Voila! Store in the fridge for 3-4 days. Eat hot or cold. Take a shot for the ‘gram cause this is your moment.

Nutrition

Serving Size

Calories

395

Total Fat

15.1 g

Saturated Fat

1.8 g

Unsaturated Fat

Trans Fat

0 g

Cholesterol

0 mg

Sodium

670.8 mg

Total Carbohydrate

57.3 g

Dietary Fiber

4.3 g

Total Sugars

4.3 g

Protein

8.3 g