Parmesan Crusted Potato’s

Ingredients

Red potatoes (around 12)

1/2 cup bacon grease(liquid)

2/3 cup grated Parmesan cheese

Potato slayer seasoning

Directions

1. Wash potatoes and cut in half.

2. Score both ways and set aside.

3. In a 9 x 13 baking dish add your bacon grease, Parm cheese, and seasoning. Mix until it forms a paste and smooth out to cover all of baking dish.

4. Place potatoes down into cheese mixture.

5. Bake in a preheated oven at 425° for 30-35 min.

Notes

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