7-Up Biscuits

• servings: 9 servings
• active time: 10 minutes
• total time: 25 minutes

Ingredients

2 cups Bisquick

1/2 cup sour cream

1/2 cup 7-up

1/4 cup melted butter

Directions

Preheat the oven to 450 degrees Fahrenheit.

Add the Bisquick to a large bowl. Cut the sour cream into the Bisquick mix using the back of a fork.

Pour in the 7-Up and stir to combine. The dough will be very soft!

Sprinkle additional biscuit mix on the counter to gently flatten out the dough to about 1-inch thickness. Use a biscuit cutter to cut 9 biscuits.

Melt 1/4 cup butter and pour into the bottom of a 9-inch square pan. Alternatively, you can melt the butter in the pan by placing it in the oven for a few minutes.

Place the cut biscuits into the pan with melted butter then bake for 12-15 minutes or until golden brown.

Nutrition

• Calories: 189 kcal
• Total Fat: 12 g
• Saturated Fat: 6 g
• Cholesterol: 21 mg
• Sodium: 397 mg
• Total Carbohydrate: 19 g
• Dietary Fiber: 1 g
• Total Sugars: 5 g
• Protein: 2 g