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Grandma Nancy's Cookbook

Quick Tomato Soup

Servings: 4

servings

-

total time

Ingredients

1 28 oz. can crushed tomatoes

3/4 cup chicken broth

1 teaspoon oregano

1 teaspoon basil

1/2 teaspoon salt

1/4 teaspoon pepper

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/2 cup 2% milk

Directions

Combine all ingredients except milk in a large saucepan. Cook for about 15 minutes.You may take an extra minute to blend with an immersion blender or pour into a standard blender for fine consistency. Whichever you like better.

Stir in milk. Heat to desired temperature. Serve and enjoy

Servings: 4

servings

-

total time
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