Grandma Nancy's Cookbook
Quick Tomato Soup
Servings: 4
servings-
total timeIngredients
1 28 oz. can crushed tomatoes
3/4 cup chicken broth
1 teaspoon oregano
1 teaspoon basil
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 cup 2% milk
Directions
Combine all ingredients except milk in a large saucepan. Cook for about 15 minutes.You may take an extra minute to blend with an immersion blender or pour into a standard blender for fine consistency. Whichever you like better.
Stir in milk. Heat to desired temperature. Serve and enjoy
Servings: 4
servings-
total time