Silan and Soy Salmon

Ingredients

3 tbsp soy sauce

2 tbsp sweet chili sauce

1 tbsp date syrup

1 tbsp sweet paprika

2 tbsp water

1 tbsp sriracha (optional)

Salmon filet

Directions

Add sauce ingredients to a jar and shake until combined

Cut salmon into cubes

Marinate in sauce for 1-3 hours, flipping intermittently

Preheat oven to 400 F

Place salmon and sauce in disposable aluminum tray

Bake for 10 minutes

Broil for 2-3 minutes